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Cuban Inspired Panini with Sabra Spreads

Servings 1 sandwich
Author AZ@...And A Dash of Cinnamon

Ingredients

  • 1 flat out wrap (or bread of choice)
  • 1 T honey mustard Sabra Spread
  • baked ham
  • Sliced pickle(s)
  • 2 T sauerkraut
  • 1 T mozzarella cheese

Instructions

  1. If you want, you can cut the edges of your flatout wrap off to make a square (just make sure to not waste the edges if you do), but this step is not necessary

  2. Squeeze the Honey Mustard Sabra Spread onto half of your wrap or on your bread of choice

  3. Top with ham, pickle (s), sauerkraut and then cheese. 

  4. Fold over the wrap or top with other piece of bread

  5. Toast** until cheese is melted

  6. Eat and enjoy!

Recipe Notes

  1. I use baked ham because it is less processed. Feel free to use any type of ham you have. 
  2. Toast your sandwich with whatever you've got. I used a George Foreman, but you could use a panini press, sandwich maker, griddle, quesadilla maker, broiler...Be creative! If you need help, just shoot me a message and we will figure something out!