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Chocolate Almond Butter Pumpkin Protein Pancakes [Clean, Vegan, GF] #cleaneating #vegan #glutenfree #pumpkin #protein #pancakes

Chocolate Almond Butter Pumpkin Protein Pancakes [Clean, Vegan, GF]

Course Breakfast
Cuisine American
Keyword almond butter, baked oatmeal, breakfast, chocolate chip, cinnamon, pancakes, protein, protein powder, pumpkin
Prep Time 5 minutes
Cook Time 15 minutes
Servings 1 Batch
Author AZ@...And A Dash of Cinnamon

Ingredients

  • 1/3 cup old fashioned oatmeal
  • 1/4 cup pumpkin puree
  • 1/2 scoop protein powder
  • 1 T almond butter
  • few dashes cinnamon
  • 1 t baking soda
  • water/liquid of choice

Instructions

  1. Grease and preheat your pan or skillet

  2. Mix oatmeal, pumpkin, protein powder, almond butter, cinnamon and baking powder in a mixing bowl

  3. Slowly add water or liquid of choice until batter consistency forms

  4. Add a spoonful of batter to the pan until it bubbles. Then flip and cook until done

  5. Eat and enjoy with some maple syrup if desired once all the batter is cooked through!

Recipe Notes

If vegan and gluten free make sure to choose oatmeal and protein powder that works with your diet.

The amount of pancakes made depends on how big your pancakes are. I like silver dollar size as it allows me to eat more pancakes!

This recipe is easily multplied to make enough for more than one person!