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Spiced Maple Roasted Carrots [Clean, Vegan, Lower Carb, Gluten Free]
Prep Time 5 minutes
Total Time 20 minutes
Ingredients
- Carrots
- Pure Maple Syrup
- Cinnamon
- Nutmeg
- *Cooking Spray
Instructions
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Preheat your oven to 425 Degrees
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Clean and slice your carrots into strips*
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Spread them out on a cookie sheet
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Optionally spray them with an olive oil cooking spray
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Take a basting brush and baste the carrots with maple syrup
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Sprinkle the cinnamon and nutmeg over top
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Roast for about 15-20 minutes, making sure to turn every 5 or so minutes until done.
Recipe Notes
This recipe is easily adaptable to however many you want to make. The raw picture shows 4 carrots for a measure (It's just me!) Think around 2 carrots per person.
Please be very careful when cutting up your carrots.
The thinner you make your carrots, the quicker they will cook. So keep a close eye on them.